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Analisis Food Product Studi Food Cost & Pedoman Training



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Ketersediaan

B837338.19 Bar a c.1Perpustakaan STTKDTersedia
B850338.19 Bar a c.2Perpustakaan STTKDTersedia

Detail Information

Judul Seri
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No. Panggil
338.19 Bar a
Penerbit Andi Publisher : .,
Deskripsi Fisik
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Bahasa
Indonesia
ISBN/ISSN
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Klasifikasi
338.19
Content Type
-
Media Type
-
Carrier Type
-
Edisi
-
Subyek
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Info Detil Spesifik
-
Pernyataan Tanggungjawab

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